This is a perfectly balanced plate.
1⁄2 cup each mayo and sour cream
1⁄4 cup milk, your choice
2 cups cherry tomatoes
4 cups chopped romaine lettuce
2 cups black beans
2 cups cooked chicken, cubed
2 cups corn niblets
- In a small bowl, whisk together dressing mix, mayo, sour cream, and milk. Set aside.
- Slice tomatoes in half. Slice avocado.
- Divide tomatoes, avocado, lettuce, beans, chicken, and corn between four bowls. Drizzle bowls with 2 tbsp dressing each. Reserve remainder for use at a later date.