1⁄3 cup hot water
1⁄2 cup canned crushed pineapple, with juice
2 cups ice cubes
2 oz (60 ml) coconut rum, optional
- In a bowl, combine mix and hot water. Stir until mix is dissolved.
- Add to blender with crushed pineapple (including juice), ice cubes, and rum, if using. Blend until smooth.