HomeRecipesPulled Pork Tacos
Pulled Pork Tacos
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Fast and easy, tacos make an ideal meal any night of the week – especially when you have leftovers of Pulled Pork!


Ingredients
8
taco shells
1 12 cups
Slow Cooker Pulled Pork, prepared and heated
1 cup
shredded lettuce
1 cup
diced tomatoes
1 cup
grated low-fat cheese
1
lime


Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Divide pulled pork between taco shells.
  2. Top with lettuce, tomatoes and cheese.
  3. Serve each with a lime wedge – a fresh squeeze of lime adds a delicious, authentic Mexican flavour to your tacos.
Nutritional Information

Per serving (2 tacos): Calories 270, Fat 11 g (Saturated 3.5 g, Trans 1.5 g), Cholesterol 55 mg, Sodium 340 mg, Carbohydrate 23 g (Fiber 2 g, Sugars 6 g), Protein 21 g.

Pulled Pork Tacos
20 min
4 servings
$1.60/serving
What you'll need
Pulled Pork Seasoning (Pack of 3)Pulled Pork Seasoning (Pack of 3)
Pulled Pork Seasoning
(Pack of 3)
64 Reviews
$12.95
HomeRecipesPulled Pork Tacos
Pulled Pork Tacos
Recipe description
Pulled Pork Tacos
Share it!

Ingredients
8
taco shells
1 12 cups
Slow Cooker Pulled Pork, prepared and heated
1 cup
shredded lettuce
1 cup
diced tomatoes
1 cup
grated low-fat cheese
1
lime


20 min
4 servings
$1.60/serving

Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.

This product is:

Gluten Free
Non-GMO project verified
Nut free (includes coconut)

KNOW MORE ABOUT ALLERGENS →

Preparation
  1. Divide pulled pork between taco shells.
  2. Top with lettuce, tomatoes and cheese.
  3. Serve each with a lime wedge – a fresh squeeze of lime adds a delicious, authentic Mexican flavour to your tacos.
What you'll need
Pulled Pork Seasoning (Pack of 3)Pulled Pork Seasoning (Pack of 3)
Pulled Pork Seasoning
(Pack of 3)
64 Reviews
$12.95
Nutritional Information

Per serving (2 tacos): Calories 270, Fat 11 g (Saturated 3.5 g, Trans 1.5 g), Cholesterol 55 mg, Sodium 340 mg, Carbohydrate 23 g (Fiber 2 g, Sugars 6 g), Protein 21 g.

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